Browse all of our seafood recipes.
Succulent, tasty flesh and a variety of different species to enjoy.
Delicious ingredients that can elevate every meal whether it be a picnic or a banquet.
A fantastic food, particularly for family and groups of friends.
King of the crustaceans.
One of the most underrated fish in the country.
Tasty morsels from this beautiful species.
Eaten by humans for millennia.
Sweet and delicious, they require only the most gentle of preparation when fresh.
Ever-more trendy today, you might be surprised to know that we’ve been eating seaweed in the Hebrides for centuries.
You maybe haven’t heard of these little fellows, but trust us – they’re a delicious Hebridean secret.
