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Tag Archives: Isle of Harris

Scallop Recipe from Flavour, Isle of Harris

A delicious recipe from the Isle of Harris that’s a feast for the eyes as much as the palate.

Posted bythehebrideanseafoodassociationJune 3, 2020June 3, 2020Posted inRecipesTags:apple, ホタテ, beetroot, bieirak, caramel, cider vinegar, clam, clams, coquilles, coquilles saint jacques, creachain, edible flowers, flowers, gin, hand-dived, harris, Isle of Harris, Isle of Harris gin, prosciutto, recipe, rocket, salad, scalloprecipe, scallops, scallopsrecipe, Shànbèi, vieiras, vieires, vinegar, yoghurt, 扇貝, 扇贝Leave a comment on Scallop Recipe from Flavour, Isle of Harris

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